
Dinner Menu

Antipasto
Garlic Bread
$6.50
Clams Oreganata
$11.00
Fried Calamari
$14.50
Sautéed Escarole
$10.50
Mozzarella En Carozza
$9.50
Zuppa Di Clams or Mussels
Red marinara or garlic and oil
$15.00
Shrimp Cocktail
$12.95
Hot Antipasto
$15.00
Cold Antipasta
$14.50
Sautéed Broccoli Rabe
$12.00
Sautéed Spinach
$10.50
Stuffed Mushroom
$10.00
Artichoke Hearts Francese
$10.50
Stuffed Artichoke
$13.00
Trippa
Hot or sweet
$11.50
Fried Calamari
Chico Style
$16.00
Sautéed Broccoli
Topped with breadcrumbs
$10.50
Insalata
Seafood Salad
$16.00
Arugula Salad
$10.50
Caesar Salad
$11.00
Bella Bruschetta
$12.50
Mozzarella & Tomato Salad
$10.50
Sliced Mozzarella & Tomatoes
$10.50
Zuppa
Stracciatella Alla Romana
$9.00
Chicken Noodle
$9.00
Pasta Fagiolo
$9.00
Specialita Della Casa
Chicken Valentino
Tender chicken, stuffed with ham, cheese and mushrooms, then sautéed in Madeira wine providing an unforgettable sauce and a truly delicious meal
$24.00
Veal Valentino
Tender milk fed veal, stuffed with ham, cheese and mushrooms, then sauteed in Madeira wine providing an unforgettable sauce and a truly delicious meal
$26.00
Lobster Tails (Your choice)
• Broiled – with light bread crumbs
• Oreganata – lightly breaded with calamari & clams
• Fradiavolo – Calamari, mussels and clams
$46.00
Veal Chop Milanese (Bone in)
$36.00
Snapper Marechiara
Fresh plum tomato sauce with clams and mussels
$28.00
Eggplant Parmigiana
This old favorite features zesty eggplant topped with our delicious tomatoes sauce and mozzarella cheese baked to a savory perfection
$20.00
Scallops (Any style)
$35.00
Encrusted Salmon
Broiled salmon encrusted with Dijon mustard served with potatoes and asparagus
$25.00
Riviera
A broiled combination of lobster tail, shrimp, scallops, sole, snapper, clams and calamari, lightly topped with herbs, spices and breadcrumbs
$46.00
Veal Chop (Your choice)
• Broiled – with sauteed mushrooms
• Oreganata – lightly breaded and baked
• Sauteed – with mushrooms, onions, potatoes and peppers
$36.00
Snapper Broiled or Oreganata
$26.00
Pork Loin
Served over broccoli rabe and asparagus
$22.00
Linguini Marechiara
A tasty selection of pasta and fresh calamari, clams, mussels, shrimp and scungilli, married together in a rich mouthwatering light red sauce
$26.00
Rigatoni with Vodka Sauce
$22.00
Linguini Mala Femmina
White clam sauce with lobster, shrimp and fresh tomatoes
$27.00
Fettuccini Alfredo
$22.00
Above entrees are served with salad or ziti with tomato sauce
Vitello
Veal, Peppers & Mushrooms
$23.00
Veal Marsala & Mushrooms
$23.00
Veal Piccata with Capers and Mushrooms
$22.95
Veal Cutlet Capricciosa
Topped with arugula, tomato and mozzarella
$26.00
Veal Sorrento
Topped with eggplant, mozzarella and smothered in a mushroom wine sauce
$26.00
Veal Scallopini
With artichoke hearts, shiitake mushrooms and sun-dried tomatoes with sherry wine reduction
$28.00
Veal Culet Parmigiana
$23.00
Veal Francese
$21.95
Veal Pizzaiola
$22.00
Veal Saltimbocca alla Romana
Topped with prosciutto and mozzarella over steamed spinach
$27.00
Veal Cordon Bleu
Topped with ham and swiss cheese sauteed in a sherry and white wine reduction
$25.00
Above entrees are served with salad or ziti with tomato sauce
Baked Pasta
Baked Ziti
$19.00
Home-made Baked Lasagna
$18.00
Baked Stuffed Shells
$18.50
Baked Ravioli
$18.50
Baked Manicotti
$18.00
Baked Ziti with Eggplant
$20.00
Pasta
Cavatelli & Broccoli
$21.00
Tortellini Carbonara
Cheesy cream sauce with Italian bacon
$26.00
Home-made Gnocchi
In a meat sauce with shaved ricotta
$25.00
Home-made Fusilli al Filetto Di Pomodoro
$19.00
Linguini with White or Red Clam Sauce
$23.00
Lobster Ravioli
With shrimp, asparagus in a pink cream sauce
$28.00
Linguini or Ziti with:
Tomato Sauce
$17.00
Meatballs or Sausage
$22.00
Bolognese
$20.00
Puttanesca Sauce
Olives and cappers marinated in a rich red sauce
$20.00
SIDES
Sausage
$9.25
Sausage and Meatballs
$10.50
Meatballs
$9.25
Pollo
Chicken Marsala
$20.50
Chicken Cacciatore
$23.00
Broiled Boneless Breast of Chicken
Coated with light breadcrumbs in a butter lemon and white wine sauce
$20.00
Chicken and Potatoes
Chunks of chicken with thin sliced potatoes in a mouth watering white rue tomato sauce
$26.00
Chicken Napoli
With vinegar peppers, mushrooms, a touch of red sauce and white wine
$24.00
Chicken Scampi
$21.50
Chicken Francese
$21.00
Chicken Culet Parmigiana
$20.50
Chicken Scarpariello
Chunks of chicken sauteed with mushrooms, sausage and peppers in a white wine reduction
$26.00
Above entrees are served with salad or ziti with tomato sauce
Carne
Sautéed Steak (16 oz.)
With pan fried onions, peppers, mushrooms and potatoes
$37.00
Sirloin Steak (16 oz.)
$37.00
Surf & Turf
6 oz. lobster tail and 10 oz. filet mignon
$45.00
Above entrees are served with salad or ziti with tomato sauce
Pesce Di Mare
Filet of Sole
Broiled, Francese or Fried
$22.00
Zuppa Di Pesce
Clams, mussels, shrimp, scungilli, scallops, lobster tail, sole, snapper and calamari
$46.00
Stuffed Filet of Sole
$28.00
Shrimp Marinara
$23.00
Calamari Marinara
$23.00
Shrimp Scampi
$23.50
Stuffed Shrimp
$26.00
Shrimp Fra Diavolo
With clams and mussels
$24.50
Fried Seafood
A fried fish combination of sole, snapper, shrimp, scallops and calamari
$38.00
Filet of Sole Almondine
$25.00
Fried Shrimp
$22.00
Shrimp Parmigiana
$24.00
Broiled Salmon
$25.00
Shrimp Francese
$23.00
Above entrees are served with salad or ziti with tomato sauce