Dinner Menu

Dinner Menu

Antipasto

Cold Antipasta
$13.75
Clams Oreganata
$9.95
Zuppa Di Claims

Red marinara or garlic and oil

$13.00
Sauteed Escarole
$8.00
Mozzarella En Carozza
$9.00
Fried Calamari
$14.00
Trippa

Hot or sweet

$10.50
Shrimp Cocktail
$12.50
Hot Antipasto
$14.00
Zuppa Di Clams

Red marinara or garlic and oil

$13.00
Garlic Bread
$6.00
Sautéed Spinach
$6.00
Sautéed Broccoli Rabe
$10.50
Fried Calamari

Chico Style

$15.00
Clams Cocktail
$9.75
Stuffed Mushroom
$9.25
Sautéed Broccoli

topped with breadcrumbs

$9.25
Sautéed Mushrooms
$8.00
Stuffed Artichoke
$11.00
Artichoke Hearts Francese
$9.95

Insalata

Seafood Salad
$14.00
Arugula Salad
$9.95
Caesar Salad
$9.50
Calamari Salad
$13.00
Mozzarella & Tomato Salad
$10.00
Roasted Peppers & Anchovies
$10.00
Sliced Mozzarella & Tomatoes
$10.00
Scungilli Salad
$14.95
House Salad
$5.50
Bella Bruschetta
$12.50

Zuppa

Minestrone
$10.50
Stracciatella Alla Romana
$7.50
Escarole with Chicken
$6.50
Pasta Fagiolo
$7.50
Tortellini
$7.50
Noodle
$7.50

Specialita Della Casa

Veal or Chicken Valentino

Tender milk fed veal, stuffed with ham, cheese and mushrooms, then sauteed in Madeira wine providing an unforgettable sauce and a truly delicious meal

$19.25
Lobster Tails (Your choice)

• Broiled – with sauteed mushrooms
• Oreganata – lightly breaded and baked
• Sauteed – with mushrooms, onions, potatoes and peppers

$39.00
Veal Chops (Your choice)

• Broiled – with sauteed mushrooms
• Oreganata – lightly breaded and baked
• Sauteed – with mushrooms, onions, potatoes and peppers

$33.00
Eggplant Parmigiana

This old favorite features zesty eggplant topped with our delicious tomatoes sauce and mozzarella cheese baked to a savory perfection

$18.00
Scallops (Any style)
$28.00
Encrusted Salmon

Broiled salmon encrusted with Dijon mustard served with potatoes and asparagus

$23.50
Riviera

A broiled combination of lobster tail, shrimp, scallops, sole, snapper, clams and calamari, lightly topped with herbs, spices and breadcrumbs

$37.00
Pork Loin

Served over broccoli rabe and asparagus

$22.00
Snapper Broiled or Oreganata
$23.00
Snapper Marechiara

Fresh plum tomato sauce with clams and mussels

$25.00
Rigatoni with Vodka Sauce
$18.00
Linguini or Spaghetti Mala Femmina

White clam sauce with lobster, shrimp and fresh tomatoes

$24.00
Spaghetti or Linguini Marechiara

A tasty selection of pasta and fresh calamari, clams, mussels, shrimp and scungilli, married together in a rich mouthwatering light red sauce

$23.50

Above entrees served with salad or ziti with tomato sauce

Vitello

Veal Culet Milanese
$19.00
Veal Cutlet Capricciosa

Stopped with arugula, tomato and mozzarella

$22.50
Veal, Peppers & Mushrooms
$19.95
Veal Marsala & Mushrooms
$21.95
Veal Cordon Bleu

Topped with ham and Swiss cheese, sauteed in a sherry and white wine reduction

$21.50
Veal Sorrento

Topped with eggplant, mozzarella and smothered in a mushroom wine sauce

$22.50
Veal Piccata with Capers and Mushrooms
$21.95
Veal Culet Parmigiana
$22.00
Veal Francese
$19.95
Veal Pizzaiola
$20.50
Veal Rollatine

Assorted cheese and spiced meats rolled in a blanket of tender milk fed veal, sauteed with mushrooms in a Madeira wine sauce

$22.50
Veal Cordon Bleu with Burgundy or Alfredo Sauce

Ham and Swiss cheese sandwich between two breaded veal cutlet, served over a creamy burgundy or Alfredo sauce

$23.50
Veal Saltimbocca alla Romana

Topped with prosciutto and mozzarella over steamed spinach

$23.50

Above entrees served with salad or ziti with tomato sauce

Pasta

Cavatelli & Broccoli with diced tomatoes
$17.00
Home-made Fusilli al Filetto Di Pomodoro
$17.50

Spaghetti, Linguini or Ziti with:

Tomato Sauce
$15.95
Meatballs or Sausage
$20.00
Carbonara Sauce
$18.00
Garlic and Oil
$15.50
Bolognese
$16.95
White or Red Clam Sauce
$20.95
Puttanesca
$16.50
Ravioli or Tortellini pasta additional
$1.00 charge

BAKED PASTA

Baked Ziti
$15.00
Baked Lasagna
$17.00
Baked Ravioli
$17.00
Baked Manicotti
$16.00
Baked Stuffed Shells
$16.00
Baked Ziti with Eggplant
$17.00

SIDES

Spaghetti or Ziti
$5.00
Meatballs
$8.50
Sausage
$8.50
Sausage and Meatballs
$9.50

Pollo

Chicken Marsala
$19.00
Chicken Cacciatore with Breast
$20.00
Broiled Boneless Breast of Chicken

Coated with light breadcrumbs in a butter lemon and white wine sauce

$18.50
Chicken Scarpariello with Bone

With mushrooms, sausage and peppers​

$24.00
Chicken Scampi
$20.00
Chicken Culet Parmigiana
$19.95
Chicken Scarpariello with Breast

With mushrooms, sausage and peppers

$22.00

Above entrees served with salad or ziti with tomato sauce

Carne

Sautéed Steak (16 oz.)

With pan fried onions, peppers, mushrooms and potatoes

$30.95
Sirloin Steak (16 oz.)

with mixed greens, tomatoes, cucumbers and Gorgonzola cheese

$29.95
Surf & Turf

6 oz. lobster tail and 10 oz. filet mignon

$39.95

Above entrees served with salad or ziti with tomato sauce

Pesce Di Mare

Broiled Boneless Breast of Chicken

Broiled, francese or almondine

$20.50
Zuppa Di Pesce

Clams, mussels, shrimp, scungilli, scallops, lobster tail, sole, snapper and calamari

$39.95
Stuffed Filet of Sole
$23.95
Shrimp Marinara
$21.50
Calamari Marinara
$20.95
Shrimp Scampi
$22.95
Stuffed Scampi
$22.95
Stuffed Shrimp
$23.95
Fried Seafood

A fried fish combination of sole, snapper, shrimp, scallops and calamari

$31.95
Stuffed Fra Diavolo

With clams and mussels

$21.95
Fried Filet of Sole
$19.95
Fried Shrimp
$18.95
Shrimp Parmigiana
$21.95
Scungilli Marinara
$23.95
Broiled Salmon
$23.95
Shrimp Francese
$21.50

Above entrees served with salad or ziti with tomato sauce

Minumum $12 per person • Split Charge – $4 per entree (Children under 12 excluded)
Please order take-out food with your meal
20% gratuity added to parties of 8 or more
$2 per plate charge for customer supplied cakes

Banquets

Trays To Go

Beverage